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Enjoy Augason Farm’s mouthwatering buttermilk pancakes at home, on camping trips, or when difficult times call for a hot plate of comfort food. Just add water and cook to make irresistible pancakes that rival any pancake mix on the market.

• Classic, easy-to-make buttermilk pancakes and waffles

• Just add water and cook

• Great for muffins, breads, and even pizza dough

INGREDIENTS: Cake flour (bleached wheat flour, niacin, iron [reduced iron], thiamin mononitrate, riboflavin, folic acid), sugar, soybean flour, dextrose, buttermilk powder, baking soda, corn starch, leavening agent (sodium acid pyrophosphate), non-iodized salt, leavening agent (monocalcium phosphate monohydrate), eggs (whole eggs. less than 2% sodium silicoaluminate as an anticaking agent), soybean oil.
CONTAINS: Egg, milk, soy, wheat.

Directions:

Makes approx. 9, 4-inch pancakes
1. Remove oxygen absorber and discard.
2. Preheat oiled skillet to 375°F.
3. Add 1 cup pancake mix to 3/4 cup cold water. Batter will be slightly lumpy, do not overmix.
4. Adjust water to reach desired consistency.
5. Cook pancakes 1 to 1 1/2 minutes per side or until golden brown.

Waffles

Makes approx. 6, 7-inch waffles
1. Remove oxygen absorber and discard.
2. Preheat oiled waffle iron.
3. Add 2 1/4 cups pancake mix with 2 cups cold water.
4. Mix in 2 tablespoons vegetable oil.
5. Batter will be slightly lumpy, do not overmix.
6. Adjust water for desired consistency.
7. Cook waffles until steam stops.

Specifications:

Net Weight: 52 oz. (3 lb. 4 oz.) 1.47 kg

Total Servings: 32

Prepared Yield: Approx. 42, 4" pancakes

Shelf Life: Up to 10 years

Note: Product stays fresh up to 10 years when unopened. Best when stored in a cool and dry place at temperatures between 55° F and 70° F. Actual shelf life may vary based on individual storage conditions. Product specifications listed above may differ slightly from those on actual product labels due to occasional changes in raw ingredient suppliers. Please refer to printed product labels for final specifications.

For California Residents Only: